I was making dinner for my guys. I wanted to make a dinner that tasted more like home, thus it would include bacon and turkey stock. There's a quick side dish I go to, simple, easy. A dish my Grandmother would make when I came over. It's canned green beans, with sliced potatoes and a few pieces of bacon. As the food came to boil the fragrance started to fill the kitchen, and that fragrance had more memories attached to it than I thought. I didn't fight those memories, but let them unfold, and I missed her.
It was about this time three years ago that I first walked into the house that would become mine. I knew it was old, 40 years old at the ...
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